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		<title>Winemaking 101 &#8211; Episode 8 &#8211; What Is Wine?</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-8-what-is-wine/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Tue, 04 Aug 2020 15:40:53 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Detailed Winemaking]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[fruit wine]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[vegetable wine]]></category>
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					<description><![CDATA[I participate on Wine Making Talk, a wine maker&#8217;s forum. My time is mixed between general discussions and helping others &#8212; especially newbies &#8212; with the wine making process, problems, and general advice. For&#46;&#46;&#46;]]></description>
		
		
		
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		<title>Wine 2020 &#8211; Update #01</title>
		<link>https://wine.bkfazekas.com/wine-2020-update-01/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Thu, 04 Jun 2020 15:47:31 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Winemaking Plans]]></category>
		<category><![CDATA[2nd run wine]]></category>
		<category><![CDATA[Bordeaux style]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[Malbec]]></category>
		<category><![CDATA[Merlot]]></category>
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					<description><![CDATA[04 June 2020 I made 3 different wines from fresh grapes last year (2019) &#8212; Malbec, Merlot, and Zinfandel. I purchased five 36 lb lugs of each, a total of 15 lugs (540 lbs&#46;&#46;&#46;]]></description>
		
		
		
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		<title>Winemaking 101 &#8211; Episode 6 C &#8211; 2019 second run, continued</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-6-c-2019-second-run-continued/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Fri, 08 May 2020 16:34:12 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Detailed Winemaking]]></category>
		<category><![CDATA[2nd run wine]]></category>
		<category><![CDATA[false wine]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[red wine]]></category>
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					<description><![CDATA[Renewed Fermentation When I racked the barrel on 03/28/2020, I discovered the specific gravity had dropped from 1.000 to 0.992. This is good, as the lower SG indicates that all sugar is consumed and&#46;&#46;&#46;]]></description>
		
		
		
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		<title>Winemaking 101 &#8211; Episode 6 B &#8211; 2019 second run, continued</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-6-b-2019-second-run-continued/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Tue, 17 Mar 2020 18:52:13 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Detailed Winemaking]]></category>
		<category><![CDATA[2nd run wine]]></category>
		<category><![CDATA[false wine]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[red wine]]></category>
		<guid isPermaLink="false">https://wine.bkfazekas.com/?p=1580</guid>

					<description><![CDATA[The Wine Making Process Continues! (Slowly) After a few weeks, the wine dropped sediment as expected. It&#8217;s typical to drop a lot of sediment in the first few weeks &#8212; this includes yeast cells,&#46;&#46;&#46;]]></description>
		
		
		
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		<title>Winemaking 101 &#8211; Episode 6 A &#8211; the 2019 second run wine!</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-6-a-the-2019-second-run-wine/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Mon, 16 Mar 2020 18:08:52 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Detailed Winemaking]]></category>
		<category><![CDATA[2nd run wine]]></category>
		<category><![CDATA[false wine]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[How To]]></category>
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		<guid isPermaLink="false">https://wine.bkfazekas.com/?p=1565</guid>

					<description><![CDATA[I decided before I ordered the 2019 grapes that I was going to make a second run. As I stated in Episode 5, there&#8217;s no reason to not make a second run. Starting the&#46;&#46;&#46;]]></description>
		
		
		
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		<title>2020 Exotic Fruits &#8211; White Zinfandel Fun Wine</title>
		<link>https://wine.bkfazekas.com/2020-exotic-fruits-fun-wine/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Thu, 06 Feb 2020 00:54:15 +0000</pubDate>
				<category><![CDATA[Finished Wines]]></category>
		<category><![CDATA[Wine]]></category>
		<category><![CDATA[fun wine]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[kit wine]]></category>
		<category><![CDATA[sweet wine]]></category>
		<category><![CDATA[White Zinfandel]]></category>
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					<description><![CDATA[Feb 2020 My niece asked me to make her another wine. A friend of hers is interested as well, so they agreed on a WineXpert Island Mist kit. These are &#8220;fun wines&#8221;, a grape&#46;&#46;&#46;]]></description>
		
		
		
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		<title>Winemaking 101 &#8211; Episode 5 &#8211; What is a second run wine?</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-5-what-is-a-second-run-wine/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Tue, 05 Nov 2019 14:39:45 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
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		<category><![CDATA[2nd run wine]]></category>
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		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[red wine]]></category>
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					<description><![CDATA[Most people have no idea what a &#8220;second run wine&#8221; is, so this is a good place for an explanation. A &#8220;second run&#8221; or &#8220;false&#8221; wine is a wine make from the left-over pomace&#46;&#46;&#46;]]></description>
		
		
		
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		<title>Winemaking 101 &#8211; Episode 4 &#8211; Fermentation &#038; Pressing</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-4-fermentation-pressing/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Fri, 01 Nov 2019 03:11:14 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Detailed Winemaking]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[red wine]]></category>
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					<description><![CDATA[So far we&#8217;ve gotten the grapes, crushed them, and detoured into my acquisition of a grape press. Now it&#8217;s time to inoculate and get onto the fermentation! Years ago I kept my wine and&#46;&#46;&#46;]]></description>
		
		
		
			</item>
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		<title>Winemaking 101 &#8211; Episode 3 &#8211; My Purchase</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-3-my-purchase/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Thu, 31 Oct 2019 02:11:22 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Detailed Winemaking]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[red wine]]></category>
		<guid isPermaLink="false">https://wine.bkfazekas.com/?p=1252</guid>

					<description><![CDATA[Welcome to Episode 3! Before getting into fermentation, I&#8217;ll talk about a purchase I made, which in movie terms is a prequel. I got REALLY enthusiastic about making wine from fresh grapes. I haven&#8217;t&#46;&#46;&#46;]]></description>
		
		
		
			</item>
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		<title>Winemaking 101 &#8211; Episode 2 &#8211; The Crush</title>
		<link>https://wine.bkfazekas.com/winemaking-101-episode-2-the-crush/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Wed, 30 Oct 2019 00:57:10 +0000</pubDate>
				<category><![CDATA[Blog]]></category>
		<category><![CDATA[Detailed Winemaking]]></category>
		<category><![CDATA[fresh grapes]]></category>
		<category><![CDATA[home winemaking]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[red wine]]></category>
		<guid isPermaLink="false">https://wine.bkfazekas.com/?p=1220</guid>

					<description><![CDATA[Welcome to the second installment of Winemaking 101! Today&#8217;s post describes the crush, what it is, and why we do it. What is crushing? It&#8217;s crushing the grapes to let the juice out. [Yeah,&#46;&#46;&#46;]]></description>
		
		
		
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