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		<title>2025 Pinotage</title>
		<link>https://wine.bkfazekas.com/2025-pinotage/</link>
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		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Sun, 26 Oct 2025 00:08:13 +0000</pubDate>
				<category><![CDATA[Current Wines]]></category>
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		<category><![CDATA[Pinotage]]></category>
		<category><![CDATA[red grape]]></category>
		<category><![CDATA[Vinifera]]></category>
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					<description><![CDATA[updated 11/11/2025 October 2025 Today we crushed 8 lugs (288 lbs, 130.6 kg) Pinotage, and brought home 2 buckets Verdicchio and 2 buckets Pinot Noir. Ingredients Fruit 8 lugs Pinotage Maceration Enzyme 12  ml&#46;&#46;&#46;]]></description>
		
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		<title>2016 Pinotage</title>
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		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Wed, 03 Feb 2016 00:32:18 +0000</pubDate>
				<category><![CDATA[Finished Wines]]></category>
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		<category><![CDATA[kit wine]]></category>
		<category><![CDATA[Pinotage]]></category>
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					<description><![CDATA[August 2018 &#8211; The first time I made this, it was a favorite. Not sure why, but everyone who tasted it really liked it. So I made this batch. Based upon initial taste tests,&#46;&#46;&#46;]]></description>
		
		
		
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		<title>2011 Pinotage</title>
		<link>https://wine.bkfazekas.com/2011-pinotage/</link>
		
		<dc:creator><![CDATA[Bryan]]></dc:creator>
		<pubDate>Tue, 08 Mar 2011 23:48:34 +0000</pubDate>
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		<category><![CDATA[Pinotage]]></category>
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					<description><![CDATA[March 2011 &#8211; This one caught my fancy &#8230; I had never heard of Pinotage and had to research it. I figured I had nothing to lose and everything to gain. I personalized this&#46;&#46;&#46;]]></description>
		
		
		
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