updated 02/17/2025 Periodically newcomers to WineMakingTalk who state they: Want to make wine “naturally” Don’t want to use “chemicals” Don’t want to use “sulfite” There’s a lot of folks proselytizing ideas regarding back to...
updated 09/21/2023 This is a common question — how to make K-meta solution? Some will ask, “What is K-meta?” This is an excellent question to ask if one doesn’t know what it is. K-meta...
updated 03/02/2022 A conversation with a new comrade on WineMakingTalk prompted me to record what I do for sanitizing during a winemaking session. In this context, a “session” is any time I touch my...
updated 09/27/2021 It appears that a fair number of winemakers, not limited to beginners, don’t understand the differences between “washed”, “disinfected”, “sanitized”, and “sterilized”. In this post I take a stab at defining these...
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