1997 Carmine Batch #2, 2nd Run
December 2007 – This is the 2nd run wine I did from the pulp of the Carmine Batch #2. This year I did two batches of carmine, with different yeasts. Ingredients Fruit pulp from...
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December 2007 – This is the 2nd run wine I did from the pulp of the Carmine Batch #2. This year I did two batches of carmine, with different yeasts. Ingredients Fruit pulp from...
December 2007 – I decided that I’d try a second run from the Carmine skins from the original batches, keeping them segregated as Batch #1 and #2 had different yeasts. Given the amount of...
December 2007 – This year I went bonkers making wine, trying a bit of everything. I purchased 274 lbs of Carmine from a small vineyard west of Winston-Salem, and made it into 2 batches...
December 2007 – This year I went bonkers making wine, trying a bit of everything. I purchased 274 lbs of Carmine from a small vineyard west of Winston-Salem, and made it into 2 batches...