2022 Merlot / Tempranillo
October 2022 We are trying 2 experiments of the same type this fall. Our main batches are 8 lugs each Grenache and Tempranillo. We took the pomace from each and added to it a...
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October 2022 We are trying 2 experiments of the same type this fall. Our main batches are 8 lugs each Grenache and Tempranillo. We took the pomace from each and added to it a...
October 2022 We are trying 2 experiments of the same type this fall. Our main batches are 8 lugs each Grenache and Tempranillo. We took the pomace from each and added to it a...
October 2022 This fall’s main wines are a departure from the last few years. Instead of making field blends, we are making two main varietals, Grenache and Tempranillo, and a third field-blended wine (Mourvedre,...
October 2022 We are doing something different this fall. Mostly due to space reasons, in the past I’ve made field blends, e.g., select different amounts of varietals, ferment them together, and hope I chose...
October 2022 This fall’s main wines are a departure from the last few years. Instead of making field blends, we are making two main varietals, Grenache and Tempranillo, and a third field-blended wine (Syrah,...
Last updated 08/26/2023 Note: This post has been in draft since last fall — I just didn’t get around to updating it and publishing it. I’m going through draft posts, some of which have...
Last updated 08/23/2023 I figured I was done with the “In Detail” blogs for a while, as I have bottled all but the 2021 Super Tuscan and Rhone Blend, and the 2022 Chocolate Raspberry...
October 2020 I’m great at complicating things. My intention was to produce 2 wines this fall: 1st run Merlot-heavy Bordeaux blend that includes Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot — and a...
October 2020 I’m great at complicating things. My intention was to produce 2 wines this fall: 1st run Merlot-heavy Bordeaux blend that includes Cabernet Sauvignon, Cabernet Franc, Malbec, and Petit Verdot — and a...